How to cook the real Dutch Boerenkool stamppot

By Anna de Haan, Writer Have you heard about or perhaps already tried the typical winter dish Boerenkool but you have no idea on how to cook it at home? ESN has the secret recipe to cook the old-Dutch Boerenkool that will get you through the cold winter months! The other good news? It’s not... Continue Reading →

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De Thai: Restaurant Review

By Babette Vanlancker, Writer Located on De Oudegracht in Utrecht, there’s a cute Thai restaurant called De Thai. I went there on a Friday with a friend for a belated birthday celebration. We both really like Thai food, so we went on a little hunt on Google to find the places with the best reviews.... Continue Reading →

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